Fool’s Gold

Fool's Gold

A History of British Saffron

The English Kitchen

by Sam Bilton

Published by: Marion Boyars Publishers Ltd

Imprint: Prospect Books

304 Pages, 6.25 x 9.25 x 1.00 in, 80 color photographs

  • Paperback
  • 9781909248748
  • Published: October 2022

$25.00